Premium Labooko Nicaragua 50% Milk Chocolate Bars - Rich & Creamy for Baking, Gifts & Desserts

"The best milk chocolate in the world" according to chocolate tester Georg Bernardini, who has tested 2,7000 products from 271 companies in 38 countries for his book "The Chocolate Tester." According to Bernardini "Zotter milk chocolate takes first place thanks to its harmony. It is not sweet nor is it too bitter and it melts wonderfully. The chocolate is milky creamy but at the same time it is very chocolatey with a strong cocoa flavor. You can really taste the flavor of the Nicaraguan cocoa. A true masterpiece."